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Single estate tea: More than ready to mingle - https://t.co/blyiQX8Z3R https://t.co/10fl1jvN3t

5 hours ago

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WELCOME ON BOARD, MEXICO! - https://t.co/9Ll9FiLXWd https://t.co/JU9Kc5syrw

2 days ago

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WELCOME ON BOARD, MEXICO! - https://t.co/x9onMrGbnZ https://t.co/liV8BT0S9A

2 days ago

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Despite the difficult period that the whole world is going through in connection with the Covid-19 pandemic, the development of the Tea Masters Cup (TMC) project continues. Mexico, the largest country in the Spanish-speaking world, has entered the friendly family of countries participating in the tea master’s competitions! In accordance with the agreement reached, the national coordinator of the TMC in Mexico will be one of the key tea organizations in the country – the Escuela Mexicana de Té.

Tea Masters Cup representative named Best Tea Advocate

On Santai Mountain in Yunnan’s Dehong Dai and Jingpo Autonomous Prefecture lives an ancient ethnic group called De’ang. They have a special sour tea that has been passed down for centuries.

Share the national flavor with your tea friends!

Edible films enriched with a Green Tea Extract (GTE) have the potential to reduce both foodborne viruses and bacteria according to a team of US researchers.The group demonstrates that a GTE added to chitosan, a sugar found in shellfish exoskeletons and marketed as a weight-loss supplement, creates a safe-to-eat barrier that kills norovirus and two bacterial types.

NPD in cold brew tea and kombucha is hotting up as brands and retailers battle to stay relevant for a new generation of tea drinkers. Tea is in trouble. Supermarket volumes have been in decline every year for a decade, according to our annual Top Products report. Not even lockdown and the forced closure of Britain’s cafés and restaurants were enough to drive grocery’s tea volumes.

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