Maisha Rahman, the first female tea auctioneer in Bangladesh, shared her perfect tea-making method, and unsurprisingly, there was no mention of the humble teabag
A professional tea taster has revealed the ideal method for making a cup of tea and even suggested looking to a famous British author for inspiration. As the first female tea auctioneer in Bangladesh, it’s safe to assume that 33-year-old tea taster Maisha Rahman knows a thing or two about making a decent brew.
Maisha has found her feet in a traditionally male-dominated industry that involves a skill that takes years to master. Fortunately, for us tea-loving Brits, she’s imparted some of her tea-making wisdom.
The first thing to note is the colour; ideally, you should have a “coppery bright or an orangey shade”, while a dark brown brew is “dull”, and a grey tea isn’t just less preferable, it’s “poor” and even “faulty”…
